VALENTINE’S

January
11
2012
Posted by Walter / Balham / No Comments

images VALENTINESTuesday 14th February

“Je t’aime” always sounds better in G A Z E T T E

VALENTINE’S MENU

Scallop Carpaccio, Warm Vegetables and Tapenade Tart

Émincé de St Jacques, Tartelette Tiède de Légumes aux Olives

—-

Foie Gras « Poached and Pan Fried”, Beef Consommé and Salsifis Crisps

Foie Gras « Poêlé / Poché » Consommé de Bœuf et Salsifis Croustillants

—

Monkfish Roasted with Lemon Grass, Cherry Tomato and Sautéed Swiss Chard

Lotte Rôti á la Citronnelle, Tomates Cerise et Blettes

Or

Pastilla of Comfied Lamb and Caramelized Red Onions, Arabica Sauce and Chervil Roots Casserole

Pastilla d’Agneau Confit aux Oignons Rouges Caramélisés, Sauce Arabica et Casserole de Cerfeuil Tubéreux

—

Gazette Bar “Chocolate – Caramel – Hazelnuts”

Barre GAZETTE « Chocolat – Caramel – Noisettes »

£34

(A 12.5% discretionary service charge applies)

Pricing includes VAT at 20%

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“FETE DE LA MOULE” (edition 2012)

January
11
2012
Posted by gabrielle / Balham / No Comments

Mussels “FETE DE LA MOULE” (edition 2012)

9th – 22nd January

The “Moules-Frites” challenge.

1kg of mussels (With hand cut frites) And a glass of white wine for£15

This year you can choose to flavour your mussels with Roquefort sauce, Spicy tomato, French Curry or “Poulette” (Cream and bread)

Available every day ( except Friday and Saturday night from 7pm)

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MONDAY BEEF FEAST (Now also in Battersea)

October
26
2011
Posted by Walter / Balham / No Comments

Join us every Monday for a carnivorous celebration of everything beef

An amazing degustation platter for 2 with Chateaubriand fillet, our unique Tartare

Cote de Boeuf Béarnaise, Bavette skirt shallot sauce and frites for £17.50 p/p

You have never eaten anything quite like it!!!

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TRUFFLE December

November
21
2011
Posted by Walter / Balham / No Comments

from 5th till 18th December

Well this is it, the time has come for the TRUFFLE week to start. The black diamond is on top of our list in December, For the first time we will focus on the Black Truffle for a couple of week during which they are at their best, Our chefs in both GAZETTEs are preparing a number of recipes where the star will be this unique product

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NEW YEAR EVE

November
05
2011
Posted by Walter / News and events / No Comments

NEW YEAR’S EVE

2011’s Last Feast!!!!

Amuse bouche

Marinated Lobster with tandoori and lime dressing

Celeriac Rémoulade

Homard marine au citron vert et tandoori

rémoulade de Cèleri

»

Entrées

Foie Gras And Artichokes Terrine, crispy roots salad

Terrine De Foie Gras Et Artichauts

salade croustillante de racines

»

Salade

Warm salad of black truffle and potatoes

Salade de pommes de terre aux truffes noires

»

Plat principal

Rack Of Lamb, Pastilla Of Its Confied Shoulder

Glazed Winter Vegetables

Carré d’Agneau, Pastilla D’épaule Confite, Légumes D’hiver

»

Fromage

Hot Goat Cheese “Crottin”. Lamb Lettuce And Raisin Bread

Crottin Chaud De Chèvre, Mâche Et Pain Au Raisin

»

Dessert

Hot Chocolate Tart And Pistachio Ice Cream

Tarte Au Chocolat, Glace Pistache

£55

(A 12.5% discretionary service charge applies)

Pricing includes VAT at 20%

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CHRISTMAS DAY

October
27
2011
Posted by Walter / News and events / No Comments

Make it even more merry!!

Oysters From Normandy, Home Smoked Salmon

And Potted Crab

Huitres De Normandie, Saumon Fumé Maison Et Pot De Crabe

And

Foie Gras And Smoked Duck Terrine

Terrine De Foie Gras Et Canard

And

Wild Mushroom Salad And Xérès Vinegar

Salade De Champignons Sauvages Et Vinaigre De Xérès

“Tournedos” Of Monkfish With Root Vegetables

And Cherry Tomato Casserole

Tournedos De Lotte Aux Racines, Casserole De Tomates Cerises

And

Stuffed Capon Roasted With Maroon

Sweet Potato Purée

Chapon Farci Et Rôtis Aux Marrons, Purée De Patate Douce

And

Gratinated Of Swiss Chard And Beaufort Cheese

Gratin De Blettes Et Beaufort

Clémentine Soup With Fresh Mint

Soupe De Clémentine A La Menthe Fraiche

And

Christmas Log Choco/Praliné

Buche De Noël, Chocolat/Praliné

And

Biscuit Basket: Tuiles, Madeleines

Cat Tongues And Financier

Panier De Biscuit : Tuiles, Madeleines, Langue De Chat Et Financier

£45

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